The flatware set is made of quality food-grade stainless steel, with special handle styling, fashion colors.
A thin and very adherent ceramic coating is deposited by highly ionized plasma in a vacuum chamber. This finish is available for any model, as well for the kitchen tools and tableware.
color choice, suitable for different occasions. There is always a right for you.
Further cleaning and care tips:
If possible, clean used cutlery thoroughly immediately and dry at once. we recommend cleaning by hand! Cleaning cutlery in a dishwasher may impair outward appearance. This does not occur when cared for by hand.
Please note therefore the following cleaning instructions:
– Aggressive detergents, leaving soiled cutlery for days in the dishwasher, high temperatures etc. are some of the many causes which may produce marks or even corrosion, especially on knife blades.
– Please do not put any chemical process on the products, especially strong acid / strong base. The cutlery can change color as a result of food residues containing common salt or acid (e.g. mayonnaise, fish stock, vinegar) It is, therefore, important to clean the cutlery, particularly knives, as soon as possible after use
– Cutlery should not be soaked in rinse water or remain damp.
– To ensure durability, do not use steel wire or hard material to clean this product.
Black Handle Cutlery Set
€20.00
The flatware set is made of quality food-grade stainless steel, with special handle styling, fashion colors.
Description
The flatware set is made of quality food-grade stainless steel, with special handle styling, fashion colors.
A thin and very adherent ceramic coating is deposited by highly ionized plasma in a vacuum chamber. This finish is available for any model, as well for the kitchen tools and tableware.
color choice, suitable for different occasions. There is always a right for you.
Further cleaning and care tips:
If possible, clean used cutlery thoroughly immediately and dry at once. we recommend cleaning by hand! Cleaning cutlery in a dishwasher may impair outward appearance. This does not occur when cared for by hand.
Please note therefore the following cleaning instructions:
– Aggressive detergents, leaving soiled cutlery for days in the dishwasher, high temperatures etc. are some of the many causes which may produce marks or even corrosion, especially on knife blades.
– Please do not put any chemical process on the products, especially strong acid / strong base. The cutlery can change color as a result of food residues containing common salt or acid (e.g. mayonnaise, fish stock, vinegar) It is, therefore, important to clean the cutlery, particularly knives, as soon as possible after use
– Cutlery should not be soaked in rinse water or remain damp.
– To ensure durability, do not use steel wire or hard material to clean this product.